Here is another awesome meal I put together for our week of attempting to be vegan/making better food choices. Basically, it was left overs :)
We baked the potato in the oven for roughly 40mins. Remember to make some cuts in your spud before you bake, so they don't explode.
I am really loving this challenge. I think that although right now, I probably don't see myself as sticking to a vegan diet 100% - I am certainly more aware of the foods I am eating and learning all these new foods/tricks & tips as reignited my passion for cooking. Just what I needed.